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Monday, Dec. 9, 2013
Sugar Free/Diabetic Banana Split DessertsPosted Saturday, February 6, 2010, at 9:08 PM
Let me tell you being a diabetic gets boring sometimes and when we find a good recipe that uses something we love then it is wonderful and I wanted to share this with you. It is something to use at home or a special event and most people that likes bananas will love this. I can't even tell it is sugar free...
I am including two different versions that I use and we love both of them...
Sugar Free Banana Split Cake
A lovely dessert that will pass for the real thing and satisfy everyone's sweet tooth. I found this dessert at a Weight Watcher's meeting and it quickly became the favorite dessert of several family members who are diabetic.
1 1/2 cups graham cracker crumbs
3 cups skim milk
Combine graham cracker crumbs and melted butter.
Pat into a 9x13 baking dish.
Spread sliced bananas over crust.
Mix pudding and milk according to package directions.
Spread over bananas.
Drain pineapple as dry as possible and spread over pudding.
Spread whipped topping over pineapple
Top with sliced strawberries.
Refrigerate until ready to serve.
Sugar Free Banana Split Dessert
2 c. graham cracker crumbs
Mix graham cracker crumbs with melted butter. Press into bottom of 9x13 pan. Combine pudding mix and milk according to package directions. Layer over graham crackers. Layer banana slices, then pineapple over pudding. Top with Cool whip. Sprinkle with walnuts. Garnish with cherries.
I began cooking at the age of 9 with my father and have always loved trying new recipes. Beware: I am fond of onions and peppers! I am diabetic so I do try to cook more healthy dishes these days. My door is always open to trying and sharing new recipes. Let's see what we can cook up with this blog!